Vasanti Malik works in General / Preventive / Lipids affiliated with Harvard University.
Dr. Vasanti Malik is an Associate Professor in the Department of Nutritional Sciences at the University of Toronto, where she holds a Tier 2 Canada Research Chair in Nutrition and Chronic Disease Prevention, and an Adjunct Assistant Professor of Nutrition at the Harvard T.H. Chan School of Public Health. She obtained an MSc in Nutritional Sciences from the University of Toronto and a dual ScD in Nutrition and Epidemiology from Harvard T.H. Chan School of Public Health, followed by a postdoctoral fellowship there.
206 pubs · 29,392 cites · h-index 61
ScD, Nutrition/Epidemiology
Harvard T.H. Chan School of Public Health
2010
MSc, Nutritional Sciences
University of Toronto
2003
BSc, Biology and Psychology
McMaster University
1998
Associate Professor, Department of Nutritional Sciences
University of Toronto · 2019 - Present
Adjunct Assistant Professor of Nutrition
Harvard T.H. Chan School of Public Health
Research Scientist / Adjunct Lecturer on Nutrition
Harvard T.H. Chan School of Public Health