The combination of Lactiplantibacillus plantarum (LP) and konjac flour (KF) were found to improve the silage quality of high-moisture forage rape previously. To identify a cost-effective alternative to KF, we further investigated the effects of the combination of LP and lignocellulose (LC) on the aerobic stability, fermentation quality, chemical composition, and bacterial community of high-moisture forage rape silage. After 60 days of ensiling, the combination of LP and LC improved the aerobic stability, dropped the pH value, increased the lactic acid content, and decreased the butyric acid content in ensiled forage rape (P P P Lactobacillus (P Lactobacillus while reducing the abundance of undesirable bacteria, such as enterobacteria and clostridia, thereby effectively improving the silage quality of forage rape. This study provides a valuable reference for the development of novel silage additives for high-moisture forage rape and further contributes to alleviating the shortage of high-quality forage in China.
Du et al. (Mon,) studied this question.