Ohio has developed Integrated Pest Management (IPM) definitions for over 20 major crops, including field crops, fruits, and vegetables. These crop definitions are actual criteria that allow growers and researchers to evaluate a selected crop production system and determine how many IPM practices the producer has adopted. There are six sections to complete, and points are awarded based on proper implementation for that particular crop. The goal for growers is to achieve 80% or more of the points in the crop definition.
Jasinski et al. (Mon,) studied this question.
Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context: