May 25, 2024Open Access

Protein Ingredient Quality within Infant Formulas Impacts Plasma Amino Acid Concentrations in Neonatal Minipiglets

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Resumen

Infant formulas (IFs), the only adequate substitute to human milk, are complex matrices that require numerous ingredients and processing steps that may impact protein digestion and subsequent amino acid (AA) absorption.

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Authors

Lucile Chauvet

Inserm

Alexy Brunel

Institut des Sciences Chimiques de Rennes

Yann Le Gouar

Institut Agro Rennes-Angers

Journals

Journal of Nutrition

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Inserm

Université de Rennes

Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement

Protein Ingredient Quality within Infant Formulas Impacts Plasma Amino Acid Concentrations in Neonatal Minipiglets

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