Key points are not available for this paper at this time.
Gretel H. Pelto, Pertti J. Pelto, Diet and Delocalization: Dietary Changes since 1750, The Journal of Interdisciplinary History, Vol. 14, No. 2, Hunger and History: The Impact of Changing Food Production and Consumption Patterns on Society (Autumn, 1983), pp. 507-528
Pelto et al. (Sat,) studied this question.