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OUR RESULTS SUGGEST THAT BEER AND LIQUOR CONSUMPTION MAY HAVE OPPOSITE ASSOCIATIONS WITH PD: low to moderate beer consumption with lower PD risk and greater liquor consumption with higher risk. These findings and potential underlying mechanisms warrant further investigations.
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Rui Liu
Xu‐Guang Guo
Yikyung Park
SHILAP Revista de lepidopterología
PLoS ONE
Pennsylvania State University
National Cancer Institute
Fudan University
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Liu et al. (Wed,) studied this question.
www.synapsesocial.com/papers/69daaf954a1e15904c835a73 — DOI: https://doi.org/10.1371/journal.pone.0066452