Optimization of Online Soluble Solids Content Detection Models for Apple Whole Fruit with Different Mode Spectra Combined with Spectral Correction and Model Fusion

Soluble solids content (SSC) is one of the main quality indicators of apples, and it is important to improve the precision of online SSC detection of whole apple fruit. Therefore, the spectral pre-processing method of spectral-to-spectral ratio (S/S), as well as multiple characteristic wavelength member model fusion (MCMF) and characteristic wavelength and non-characteristic wavelength member model fusion (CNCMF) methods, were proposed for improving the detection performance of apple whole fruit SSC by diffuse reflection (DR), diffuse transmission (DT) and full transmission (FT) spectra. The modeling analysis showed that the S/S- partial least squares regression models for all three mode spectra had high prediction performance. After competitive adaptive reweighted sampling characteristic wavelength screening, the prediction performance of all three model spectra was improved. The particle swarm optimization–extreme learning machine models of MCMF and CNCMF had the most significant enhancement effect and could make all three mode spectra have high prediction performance. DR, DT, and FT spectra all had some prediction ability for apple whole fruit SSC, with FT spectra having the strongest prediction ability, followed by DT spectra. This study is of great significance and value for improving the accuracy of the online detection model of apple whole fruit SSC.