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October 1, 2025Journal of Agriculture and Food ResearchOpen Access

A thorough exploration of the chemical profile and biological potential of Epilobium parviflorum extracts using HPLC-ESI-Q-TOF-MS technique along with in vitro and in silico analysis

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Authors

SYSakina YagiMÇMehmet Veysi ÇetizGZGokhan Zengin

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Yagi et al. (2025) studied this question.

synapsesocial.com/papers/6a20f6d25496711a5f2abaf5https://doi.org/10.1016/j.jafr.2025.102414
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