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Urszula Kaim | Synapse

UK

Urszula Kaim

Food composition and properties

Wroclaw University of Economics and Business

About

Research focus

Food composition and properties

Impact

23 pubs · 115 cites · h-index 4

Affiliations

Work Experience

Wroclaw University of Economics and Business

2017 - Present

Universidad de Valladolid

2017 - 2017

Publications