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M. Vande Woestyne | Synapse

MV

M. Vande Woestyne

Probiotics and Fermented Foods

Institut Jean Godinot

About

Research focus

Probiotics and Fermented Foods

Impact

31 pubs · 1,791 cites · h-index 11

Affiliations

Work Experience

Institut Jean Godinot

2017 - 2018

University of Alberta

2003 - 2003

Ghent University

1989 - 1996

Ecologie Microbienne Lyon

1989 - 1990

Publications