An Economic Insights of Agricultural Sustainability in the Himalayan Districts of Jammu and Kashmir, India

The agriculture scenario has witnessed a tremendous change after the independence of the Indian subcontinent. It had undergone number of reforms to protect both supply and demand side interests. The food security was ensured by increasing its production and the country has emerged as one of the top producers of number of commodities. The commercialization of agriculture shifted subsistence farming to a more market-oriented approach, where agricultural production is primarily aimed at generating income and participating in the market economy which involves increased scale of production, adopting modern technologies and focusing on cash crops and high – value commodities. However the unscientific use of these resources and indispensable application of inputs has led to several drawbacks like labour migration, shift to monoculture practices, decline in the water table, vulnerabilities in terms of food security during market fluctuations. Creating concerns of sustainability needs an immediate attention. Sustainability is to be assured to ensure food supply and for the balanced economic growth. Agricultural sustainability in Jammu and Kashmir is influenced by various factors. It provides production environment to a number of niche crops including apple, walnut, saffron, vegetables, major agriculture products etc., But its agriculture faces the unique environmental, social and economic challenges, despite known for their rich ecological diversity. Though essential, the urbanization results in the shift of productive land to undesirable use which may lead to ecological implications. This background necessitated a comprehensive attempt to examine the sustainability of agriculture in relationship with various economic, ecological and social indicators with an intention to come up with findings having greater policy implications for long term sustenance of agrarian economy in J&K. Shopian(0.604) ranked first among all the districts in terms of Agricultural sustainability, followed by Jammu(0.598) and Kathua(0.564) and least performing districts were found to be Srinagar(0.406), followed by Ramban(0.413) and Kupwara(0.420). The calculated Composite Sustainability Index helps us to differentiate the districts based on their index value under various categories of the sustainability level.