Biochemical characterization and metabolic reprogramming of amino acids in Soybean roots under drought stress

Abstract Amino acids play important roles in stress resistance, plant growth, development, and quality, with roots serving as the primary organs for drought response. We conducted biochemical and multi‐omics analyses to investigate the metabolic processes of root amino acids in drought‐resistant (HN44) and drought‐sensitive (HN65) soybean ( Glycine max ) varieties. Our analysis revealed an increase in total amino acid content in both varieties, with phenylalanine, proline, and methionine accumulating in both. Additionally, several amino acids exhibited significant decreases in HN65 but slight increases in HN44. Multi‐omics association analysis identified 13 amino acid‐related pathways. We thoroughly examined the changes in genes and metabolites involved in various amino acid metabolism/synthesis and determined core genes and metabolites through correlation networks. The phenylalanine, tyrosine, and tryptophan metabolic pathways and proline, glutamic acid and sulfur‐containing amino acid pathways were particularly important for drought resistance. Some candidate genes, such as ProDH and P4HA family genes, and metabolites, such as O ‐acetyl‐L‐serine, directly affected up‐ and downstream metabolism to induce drought resistance. This study provided a basis for soybean drought resistance breeding.