Genetic and physiological stability in cryopreserved potato plantlets and their progeny via encapsulation techniques

Puntos clave

• Physiological stability is maintained in cryopreserved potato plantlets after encapsulation techniques are applied, highlighting their viability for long-term storage.
• In trials, the genetic stability of potato plantlets is preserved through cryopreservation, ensuring consistency in plant traits across generations.
• Assessment using encapsulation techniques reveals high success rates in maintaining the regenerative capacity of cryopreserved plantlets.
• This research underscores the potential of cryopreservation methods for preserving valuable potato genetic resources for future agricultural use.