Consumer food choices: the role of price and pricing strategies

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Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

1. 1Perceptions on the use of pricing strategies to stimulate healthy eating among residents of deprived neighbourhoods: a focus group study2010 · 62 citations
2. 2Consumer price sensitivity and price thresholds14 14Sangman Han is Associate Professor, School of Business Administration Sungkyunkwan University, 53 3-ga, Myongnyun-dong, Chongno-gu, Seoul (phone: 82-2-760-0456, email: smhan@yurim.skku.ac.kr). Sunil Gupta is Meyer Feldberg Professor of Business (phone: 212-854-3467, email: sg37@columbia.edu) and Donald R. Lehmann is George E. Warren Professor (phone: 212-854-3465, email: drl2@columbia.edu), both at the Graduate School of Business, Columbia University, New York, NY 10027. All correspondence should be directed to Sunil Gupta.2001 · 296 citations
3. 3A multilevel study of socio-economic inequalities in food choice behaviour and dietary intake among the Dutch population: the GLOBE study2006 · 96 citations
4. 4Obesity and the food environment2004 · 637 citations
5. 5A systematic review of socio-economic differences in food habits in Europe: consumption of fruit and vegetables2000 · 682 citations