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Effects of dietary fats on blood lipids: a review of direct comparison trials | Synapse

July 1, 2018Open Access

Effects of dietary fats on blood lipids: a review of direct comparison trials

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Box 2 Benefits of maintaining a low omega-6/omega-3 ratio on blood lipids 18 Reduction in fasting and postprandial triglycerides. Reduction in small-dense low-density lipoprotein. Increase in protective high-density lipoprotein 2.

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Cite This Study

DiNicolantonio et al. (Sun,) studied this question.

synapsesocial.com/papers/69d77c3aef4aa71f97f31717 https://doi.org/https://doi.org/10.1136/openhrt-2018-000871