Stronger Brønsted Acids: Recent Progress

ADVERTISEMENT RETURN TO ISSUEPREVReviewNEXTStronger Brønsted Acids: Recent ProgressTakahiko Akiyama*† and Keiji Mori†‡View Author Information† Department of Chemistry, Faculty of Science, Gakushuin University, 1-5-1 Mejiro, Toshima-ku, Tokyo 171-8588, Japan‡ Department of Applied Chemistry, Graduate School of Engineering, Tokyo University of Agriculture and Technology, 2-24-16 Naka-cho Koganei, Tokyo 184-8588, Japan*Fax: +81-3-5992-1029. E-mail: email protectedCite this: Chem. Rev. 2015, 115, 17, 9277–9306Publication Date (Web):July 16, 2015Publication History Received22 January 2015Published online16 July 2015Published inissue 9 September 2015https://pubs.acs.org/doi/10.1021/acs.chemrev.5b00041https://doi.org/10.1021/acs.chemrev.5b00041review-articleACS PublicationsCopyright © 2015 American Chemical SocietyRequest reuse permissionsArticle Views18646Altmetric-Citations580LEARN ABOUT THESE METRICSArticle Views are the COUNTER-compliant sum of full text article downloads since November 2008 (both PDF and HTML) across all institutions and individuals. These metrics are regularly updated to reflect usage leading up to the last few days.Citations are the number of other articles citing this article, calculated by Crossref and updated daily. Find more information about Crossref citation counts.The Altmetric Attention Score is a quantitative measure of the attention that a research article has received online. Clicking on the donut icon will load a page at altmetric.com with additional details about the score and the social media presence for the given article. Find more information on the Altmetric Attention Score and how the score is calculated. Share Add toView InAdd Full Text with ReferenceAdd Description ExportRISCitationCitation and abstractCitation and referencesMore Options Share onFacebookTwitterWechatLinked InRedditEmail Other access optionsGet e-Alertsclose SUBJECTS:Addition reactions,Aldol reactions,Brønsted acid,Catalysts,Reaction products Get e-Alerts