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Comparison of responses to the post-1999 coffee crisis of three smallholder cooperatives participating in Fair Trade and conventional commodity networks suggests that agrarian-reform histories, gender relations, and bottom-up organizing practices influenced members’ sense of empowerment. Although most small-scale farmers suffered a decline in their sense of empowerment, the Fair Trade cooperatives found opportunity in the midst of the crisis. In addition to documenting North-South inequalities, this research reveals the uneven gender relationships within producer cooperatives, finds the lowest empowerment levels in a cooperative connected only with conventional coffee trade networks, and chronicles the achievements of a women’s Fair Trade cooperative.
Christopher M. Bacon (Mon,) studied this question.
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