A snapshot of nutritional recommendations and management practices adopted by feedlot cattle nutritionists in Brazil in 2023

The data collected point to a notable change in the diets and management practices of Brazilian feedlots. This evolution reflects an adaptation to the needs of the sector, as well as a growing commitment to efficiency and sustainability. These trends point to a promising future for feedlots in Brazil and highlight the continued need for research and innovation to drive feedlot operations to advanced practices.