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NH2-Modified UiO-66: Structural Characteristics and Functional Properties | Synapse

May 5, 2023Open Access

NH2-Modified UiO-66: Structural Characteristics and Functional Properties

КТК. Л. ТимофеевNational Research Tomsk State University SKSergei A. KulinichUniversité du Québec à Chicoutimi TKTamara KharlamovaNational Research Tomsk State University

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Resumen

samples was established with an increase in the aminoterephthalate content up to 75%. At the same time, a noticeable decrease in the total number of basic sites and an increase in their strength with higher aminoterephthalate content was observed.

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Cite This Study

Тимофеев et al. (Fri,) studied this question.

synapsesocial.com/papers/6a03360167f6ea5cc8758a63 https://doi.org/https://doi.org/10.3390/molecules28093916

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