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Article1 February 1958THE USE OF A FORMULA DIET FOR WEIGHT REDUCTION OF OBESE OUT-PATIENTSALVAN R. FEINSTEIN, M.D., VINCENT P. DOLE, M.D., IRVING L. SCHWARTZ, M.D.ALVAN R. FEINSTEIN, M.D., VINCENT P. DOLE, M.D., IRVING L. SCHWARTZ, M.D.Author, Article, and Disclosure Informationhttps://doi.org/10.7326/0003-4819-48-2-330 SectionsAboutPDF ToolsAdd to favoritesDownload CitationsTrack CitationsPermissions ShareFacebookTwitterLinkedInRedditEmail ExcerptTotal replacement of natural food by a nutrient mixture was used for weight reduction of obese patients almost a century ago. In 1866 Karell1described a liquid diet providing only three or four glasses of creamy milk per day, taken at carefully observed intervals. In 1908 Moritz2reported treatment of nine obese patients with whole milk or buttermilk given as the sole nutriment for periods of up to 61 days. Harrop3in 1934 recommended the use for two-week periods of a skimmed-milk-and-banana diet alternated with a conventional, calorically-restricted mixed-food diet. The majority of patients in each of these studies accepted...Bibliography1. Karell P: De la cure de lait, Arch. gén. méd. 118: 513-533 and 694-704, 1866. Google Scholar2. Moritz F: Ueber Entfettung durch reine Milchkuren, München. med. Wchnschr. 55: 1569-1573, 1908. Google Scholar3. Harrop GA: A milk and banana diet for the treatment of obesity, J. A. M. A. 102: 2003-2005, 1934. CrossrefGoogle Scholar4. OlsonMichaelsPartridgeBolingMargenKinsell FGJWLSLW: The use of formula diets administered via polyethylene tube or orally for constant intake (balance) studies, J. Clin. Nutrition 1: 134-139, 1953. CrossrefGoogle Scholar5. AhrensDoleBlankenhorn EHVDH: The use of orally-fed liquid formulas in metabolic studies, Am. J. Clin. Nutrition 2: 336-342, 1954. CrossrefMedlineGoogle Scholar6. 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Munves ED: Dietetic interview or group discussion-decision in reducing, J. Am. Dietet. A. 29: 1197-1203, 1953. CrossrefMedlineGoogle Scholar14. HarveySimmons HIWD: Weight reduction: a study of the group method. Report of progress, Am. J. M. Sc. 227: 521-525, 1954. CrossrefMedlineGoogle Scholar15. YoungMooreBerresfordEinsetWaldner CMNSKBMBG: The problem of the obese patient, J. Am. Dietet. A. 31: 1111-1115, 1955. CrossrefMedlineGoogle Scholar16. Brosin HW: The psychiatric aspects of obesity, J. A. M. A. 155: 1238-1239, 1954. CrossrefMedlineGoogle Scholar17. Bruch H: Psychological aspects of reducing, Psychosom. Med. 14: 337-346, 1952. CrossrefMedlineGoogle Scholar18. StunkardGraceWolff AJWJHG: The night-eating syndrome: a pattern of food intake among certain obese patients, Am. J. Med. 19: 78-86, 1955. CrossrefMedlineGoogle Scholar19. Zelman S: The liver in obesity, Arch. Int. Med. 90: 141-156, 1952. CrossrefGoogle Scholar20. JolliffeAlpert NE: The "performance index" as a method for estimating effectiveness of reducing regimens, Postgrad. Med. 9: 106-115, 1951. CrossrefMedlineGoogle Scholar This content is PDF only. To continue reading please click on the PDF icon. Author, Article, and Disclosure InformationAuthors: ALVAN R. FEINSTEIN, M.D.; VINCENT P. DOLE, M.D.; IRVING L. SCHWARTZ, M.D.*Received for publication May 3, 1957.From the Hospital of the Rockefeller Institute for Medical Research, New York, N. Y., and the Department of Medicine, New York University College of Medicine.Requests for reprints should be addressed to Alvan R. Feinstein, M.D., 22 East Thirty-sixth Street, New York, N. Y. PreviousarticleNextarticle Advertisement FiguresReferencesRelatedDetails Metrics Cited byWeight loss of obese men compared with womenLiteraturRelationship of dietary regimen to success, efficiency, and cost of weight lossEffects of sex of subject and spouse involvement on weight loss in a behavioral treatment program: A retrospective investigationDietary Approaches to the Treatment of ObesityLangzeituntersuchungen an Adipösen nach stationarer und ambulanter Therapie mit kohlenhydratreduzierter DiätLiteraturCharacteristics of successful weight reducers: A brief review of predictor variablesCOMPARISON OF A NEW ANORECTIC AGENT AN 448 WITH FENFLURAMINE IN THE TREATMENT OF REFRACTORY OBESITYEffects of Caloric Restriction and Fenfluramine on Weight Loss and Personality Profiles of Patients with Long Standing ObesityGewichtsreduktion bei Adipositas durch Di�t, Medikamente und operative VerfahrenDiätbehandlung des Diabetes mellitusUse of a low-sodium formula as an improved Karell diet, with emphasis upon the outpatient management of heart failure and lymphedemaComments on "Fad" DietingLONG-TERM WEIGHT REDUCTION IN CARDIOVASCULAR DISEASE: EXPERIENCES WITH A HYPOCALORIC FOOD MIXTURE (METRECAL) IN 78 PATIENTSManagement of ObesityThe treatment of obesity: An analysis of methods, results, and factors which influence successEffective Long Term Weight ReductionEffective Long Term Weight ReductionThe measurement of success in weight reductionA Forty-Day550 Calorie Diet in the Treatment of Obese Outpatients 1 February 1958Volume 48, Issue 2Page: 330-343KeywordsDietFoodHospital medicineIngestionMalnutritionMilkNutrientsOutpatientsOverweightWeight loss ePublished: 1 December 2008 Issue Published: 1 February 1958 PDF downloadLoading ...
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