PulseExploreJournal ClubDebatesTrendingResearchersJournals
Instagram
HomeExploreJournal ClubTrending
Synapse
⌘+K
Synapse
July 1, 1987Lipids119 citationsOpen Access

Effects on plasma lipids and fatty acid composition of very low fat diets enriched with fish or kangaroo meat

View Full Paper
ASAndrew J. SinclairKOKerin O’DeaGDGraeme A. Dunstan

Key Points

Key points are not available for this paper at this time.

Abstract

Abstract The effects of very low fat diets ( kangaroo > tropical fish). The changes in fatty acid composition were almost completely reversed within seven days of returning to the usual higher fat diets.

Ask AI
Helpful
Bookmark
Share
View Full Paper

Cite This Study

Sinclair et al. (1987) studied this question.

synapsesocial.com/papers/6a1a717449c6765e3885777bhttps://doi.org/10.1007/bf02540369
Ask AI
Helpful
Bookmark
Share
View Full Paper