PulseExploreJournal ClubDebatesTrendingResearchersJournals
Instagram
HomeExploreJournal ClubTrending
Synapse
⌘+K
Synapse
JL

Jenshinn Lin

Food composition and properties
National Pingtung University of Science and Technology

About

Research focus

Food composition and properties

Impact

42 pubs · 552 cites · h-index 12

Affiliations

Publications