Beyond BMI: functional-level based nutritional and body composition assessment in children with cerebral palsy

Key Points

• Children with cerebral palsy showed significant variation in nutritional status based on GMFCS levels, revealing key differences in body composition.
• The evaluation found that nutrient intake strongly correlates with various anthropometric indicators of body composition in these children.
• Cross-sectional data collection through assessments and evaluations was utilized to determine nutritional status among the participant group.
• These findings emphasize the need for tailored nutritional interventions in children with cerebral palsy to enhance overall health.