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December 1, 2025Microbiome0 citationsOpen Access

The effects of different silage types on rumen bacteria and metabolites in Tibetan sheep

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LHLijuan HanLGLinsheng GuiSSShengnan Sun

Key Points

  • Short-chain fatty acids decreased in the rumen of Tibetan sheep, linked to changes from saline-alkali land silage.
  • Significant metabolites like phenolic compounds and lactic acid bacteria were highlighted in the findings.
  • Microorganisms were enriched, suggesting that specific silage types could beneficially influence rumen health.
  • Improving sheep nutrition through tailored silage could have broader implications for livestock management.

Abstract

In conclusion, metabolites and microorganisms enriched in saline silage exert a positive influence on the metabolites and microorganisms in the rumen of Tibetan sheep. Additionally, the accumulation of phenolic compounds, glutamate, and lactic acid bacteria in saline-alkali land silage may lead to the decrease of histamine in the rumen of Tibetan sheep and is also the cause of the decrease in short-chain fatty acid levels in the rumen. Video Abstract.

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Cite This Study

Han et al. (2025) studied this question.

synapsesocial.com/papers/694027692d562116f2900241https://doi.org/10.1186/s40168-025-02199-3
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