Phytase as a functional feed additive for poultry: mechanistic insights into thermoregulation and productive performance

Key Points

• Improved productivity linked to phytase supplementation, providing better nutrient absorption.
• Key evidence shows significant increase in performance metrics with phytase-enriched diets in poultry.
• Analysis of poultry performance data across multiple temperature settings demonstrates phytase's impact.
• This highlights the need for incorporating phytase in poultry diets for optimal results.