The article examines the growing food dependence of developing countries, with particular attention to Algeria and the Maghreb. It criticizes uncritical reliance on externally promoted agricultural models based on imported seeds, fertilizers, machinery, and pesticides, arguing that such approaches may raise output while deepening technological dependence, social inequality, ecological damage, and vulnerability in food supply. The author questions whether short-term production gains truly lead to lasting food independence and highlights the long-term technical, economic, and political costs of generalized high-input agriculture. The paper calls for development choices grounded in national priorities and social realities.
N. Bourenane (Sun,) studied this question.