Instituto Federal do Amazonas

Recent papers from Instituto Federal do Amazonas

1. How do fertilized and unfertilized Fabaceae trees respond to seasonal variation in Amazonian reforestation?Theoretical and Experimental Plant Physiology · 2026
2. Analysis of Factors Hindering Logistics Learning During Classes: A Theoretical-Empirical StudyRevista Saúde dos Vales · 2026
3. Nutritional Composition, Volatile Compounds, and Phenolic Constituents of Ficus mathewsii and Ficus benjamina Infructescences (Moraceae)Molecules · 2026
4. Hidden Amazonian diversity: integrative taxonomy reshapes the Melipona seminigra species complex (Hymenoptera: Apidae: Meliponini)ZooKeys · 2026
5. Photocatalytic and Antimicrobial Properties of Cobalt-Doped Ag3PO4 Synthesized by Hydrothermal MethodACS Omega · 2026
6. Comparison of carp pituitary extract and synthetic hormone-based protocols for ovulation induction in pacu (Piaractus mesopotamicus)Frontiers in Marine Science · 2026
7. Western amazon 2020 extreme heatwaveRegional Environmental Change · 2026
8. Neural-assisted in-motion self-heading alignment for marine vehiclesApplied Ocean Research · 2026
9. Innovative insights on the use of oils in poultry diets: a systematic reviewWorld s Poultry Science Journal · 2026
10. Drastic Biodiversity Transition as a Function of Rainfall Patterns: From Coastal Drylands to Amazonian RainforestsJournal of Biogeography · 2026
11. Novel gelatin-based materials of fish by-products: a systematic review on the functional properties of biofilms, nanocomposites, and nanofibers for food and biomedical applicationsWaste and Biomass Valorization · 2026
12. Habitat insularization alters taxonomic and functional beta diversity of understorey birds in Amazonian forest islandsRoyal Society Open Science · 2026
13. Novel Analytical Workflow for Tracing Synthetic CaffeineAdulteration in Amazonian Guarana ( Paullinia cupana ) Using Low-Field 1H NMR Fingerprinting and ChemometricsJournal of Agricultural and Food Chemistry · 2026
14. Agribusiness and the “Matogrossization” of Rondônia (Brazilian Amazon): Monocultures, Agrarian Conflicts, and Social ChangeLand · 2026
15. Analyses of the effect of carbon nanotube on the mechanical, tribological and thermal behaviour properties of high-impact polystyrene nanocompositesNext Materials · 2026
16. Can sustainable trail construction mitigate early-stage soil degradation and potential runoff concentration? Evidence from a controlled field experiment across five recreational activitiesEnvironmental Challenges · 2026
17. Influence of reaction-medium pH on phase evolution, microstructure, and dielectric properties of BaTiO₃ synthesized by a sonochemically activated solid-state routeJournal of Alloys and Compounds · 2026
18. Chitosan and Plant Bioactives as Natural Preservation Strategies for Meat: Mechanisms of Action, Technological Advances and Shelf-Life Performance in a Systematic ReviewFood Reviews International · 2026
19. Acid Silage from Pirarucu (Arapaima gigas) By-Products Affects Performance, Physiological Parameters and Meat Quality of Slow-Growing BroilersPoultry · 2026
20. Interfacial Driven Electrical Transport in Mg/Sr‐Doped LLZO / POMA Hybrid CompositesJournal of Applied Polymer Science · 2026