Central Soil Salinity Research Institute

Recent papers from Central Soil Salinity Research Institute

1. Arbuscular mycorrhizal fungi and mycorrhizal helper bacteria co-inoculation alters drought-associated physiological traits and leaf abscisic acid concentration in citrus rootstocksPLoS ONE · 2026
2. Acinetobacter Radioresistens Ke–5 Oxidises Elemental Sulphur in Sodic Soil and Affects Crop PerformanceMicrobial Ecology · 2026
3. Replacing blanket agronomic recommendations with agroecology-specific decision support: a simulation-based framework for irrigated dry-season rice production in coastal deltasAustralian Journal of Agricultural Research · 2026
4. Comparative assessment of perennial grasses for restoring degraded semi-arid agroecosystems under contrasting moisture regimesDiscover Soil. · 2026
5. Nanofertilizers as a sustainable strategy to mitigate abiotic stress and enhance plant growth in semi-arid regions: a reviewJournal of Plant Nutrition · 2026
6. Response of greenhouse cucumber to growth stage-based irrigation and fertigation schedulingInternational Journal of Vegetable Science · 2026
7. Improving soil carbon stabilization within conservation agriculture: An adaptive frameworkAgricultural Systems · 2026
8. Remote Sensing for Irrigation Water Management—The State of the Art and Prospects for Near‐Future OperationsIrrigation and Drainage · 2026
9. Sulphur-enriched municipal solid waste compost: strategies to enhance sulphur dynamics, soil biological activity and mustard productivityResults in Engineering · 2026
10. Climate and Geomorphology Control Pedogenesis: A Case Study in Dryland Agricultural Soils of Southern Haryana, IndiaEurasian Soil Science · 2026
11. Augmenting the elemental sulphur-based formulation with Pseudomonas veronii: a haloalkaliphilic heterotroph for improved sodic soil reclamation and crop performanceChemical and Biological Technologies in Agriculture · 2026
12. Selection of Sodic Stress‐Tolerant Rice Genotypes Through Stress Indices and GGE Biplot AnalysisJournal of Agronomy and Crop Science · 2026
13. Abiotic stress response mechanisms, molecular mitigation, and future strategies in milletsDiscover Plants. · 2026
14. Impact of Surfactant-ModifiedBiochar–ClaySoil Amendments on Per/Polyfluoroalkyl Substance (PFAS) Accumulationin Lettuce ( Lactuca sativa )ACS ES&T Engineering · 2026
15. Modulation of juice quality and nutritional composition of newly developed sweet oranges [Citrus sinensis (L.) Osbeck]: variation from rootstocksBMC Plant Biology · 2026
16. Enhancing productivity and soil health in pearl millet-wheat cropping system with legume based integrated nutrient managementScientific Reports · 2026
17. Eight years of conservation agriculture and crop diversification in the Indo-Gangetic Plains: Impacts on yields, nutrition, and multiple ecosystem servicesCrop and Environment · 2026
18. Achieving nutritional goals through conservation agriculture by improving wheat protein content and related efficienciesHeliyon · 2026
19. Effects of stocking density and water quality on greenhouse gas (CO2, CH4, N2O) fluxes from inland saline whiteleg shrimp Penaeus vannamei culture pondsNorth American Journal of Aquaculture · 2026
20. Wetland socio-ecological systems: Diversifying livelihoods and building capacity to learn increases resilience in IndiaSustainable Futures · 2026