Karlovac University of Applied Sciences

Recent papers from Karlovac University of Applied Sciences

1. Vector-borne pathogens in European wildcats (Felis s. silvestris) in Croatia: A first molecular surveyParasitology Research · 2026
2. Ecological Role of the Common Pheasant (Phasianus colchicus) in Maintaining Tick Populations in CroatiaAnimals · 2026
3. Olive Leaf, Thyme and Green Walnut Husk Extracts as Functional Ingredients in Dairy Products: A ReviewFood Technology and Biotechnology · 2026
4. Tick Diversity Associated with the European Brown Hare (Lepus europaeus Pallas, 1778) in Croatia: Geographic Patterns and Species CompositionAnimals · 2026
5. Second primary malignancies in neuroendocrine tumors: a single-center cohort studyEuropean Journal of Cancer Prevention · 2026
6. Jostaberry (Ribes × nidigrolaria) as a Functional Ingredient for 3D Printed Snacks: Impact of Starch Type and Storage on Antioxidant Profile and StabilityAntioxidants · 2026
7. Psychosocial Impact of Dental Esthetics in Adolescents With Malocclusion: A Patient‐Reported StudyJournal of Esthetic and Restorative Dentistry · 2026
8. State-Space Construction of Continuous-Time Orthogonal Systems with Applications to System Identification and ControlMathematics · 2026
9. Design and additive manufacturing of a scalable, low-cost educational robotic gripperTehnički glasnik · 2026
10. Environmental and Population Biomonitoring of Selenium in Eastern CroatiaJournal of Xenobiotics · 2026
11. Evapotranspiration and Transpiration Dynamics on Pedunculate Oak Stands in Spačva Forest Using MODIS Evapotranspiration2026
12. Integrating Field Ecology and Sentinel-2-Compatible Remote Sensing for Monitoring Vegetation Succession in Natura 2000 Dry Grasslands2026
13. Hygroscopic Behaviour and Diffusion Characteristics of Flexible TPU Materials Fabricated by FDM for Potential Biomedical ApplicationsPolymers · 2026
14. Correction: Voučko et al. Gluten-Free Flatbread with Carob Flour and Sourdough: Nutritional Composition, Technological Properties and Storage Stability. Foods 2026, 15, 1504Foods · 2026
15. Ferroelastic phase transition in lead bismuth borate, PbBiOBO32026
16. “A Czech, Not Austrian Traveler”: E. St. Vráz and the Self-Identification of Czechs in the United States in the Late Nineteenth and Early Twentieth CenturyJournal of Austrian-American History · 2026
17. Gluten-Free Flatbread with Carob Flour and Sourdough: Nutritional Composition, Technological Properties and Storage StabilityFoods · 2026
18. Food labelling in focus: a transnational analysis of chilled ready-to-eat products in the EU, the Western Balkans and TurkeyInternational Journal of Food Sciences and Nutrition · 2026
19. Awareness of breast preventive screenings among healthcare users at the health center Gospić2026
20. Tracing the Legacy of Historical PCB Pollution and Contemporary PAH Contamination in the Kupa River (Danube Basin, Croatia)Environments · 2026