Tianjin Academy of Agricultural Sciences

Recent papers from Tianjin Academy of Agricultural Sciences

1. Differential improvement in soil quality and maize productivity between individual and mixed green manuresEuropean Journal of Agronomy · 2026
2. Biological Control of Bradysia odoriphaga Using Coenosia attenuata with Banker Media System and Mulch LayerInsects · 2026
3. Effects of Sulfur Dioxide on Disease Resistance and Storage Quality of Durian (Durio zibethinus L.): A Comprehensive Analysis Integrating GC-IMS, HTS, Physiological and Biochemical ParametersFoods · 2026
4. Cadmium bioavailability during flooding–drainage in paddy soils: Spatiotemporal associations with dissolved organic matter transformation and iron speciationJournal of Cleaner Production · 2026
5. Transcriptomic Analysis Uncovers Critical Molecular Pathways in Resistant Rice in Response to Magnaporthe oryzae InfectionPlant Disease · 2026
6. Melatonin Extends the Edible Window Period of Kiwifruit by Modulating Energy Metabolism and Respiration: A Comparison with 1-Methylcyclopropene and Acetylsalicylic AcidFoods · 2026
7. In vitro anti-fungal mechanism of azelaic acid against Botrytis cinerea and its efficacy in controlling gray mold on blueberry fruitPostharvest Biology and Technology · 2026
8. NFKBIB methylation by SETD3 controls NF‐κB‐mediated interferon activation during viral infectionFEBS Journal · 2026
9. A horizontally transferred bacterial gene for pantothenic acid biosynthesis regulates diapause and reproduction in the spider mite Amphitetranychus viennensisInsect Science · 2026
10. Matching UAV Resolution to Spring Wheat Growth Stages for Improved Multi-Trait MonitoringAgronomy · 2026
11. Near-freezing temperature storage maintains apricot plum quality and aroma-related volatile profiles associated with retained starch and sucroseFood Quality and Safety · 2026
12. High-Throughput Sequencing Reveals Composition, Diversity, and Functional Prediction of Root-Associated Microbial Communities of Dominant Plants in an Ecologically Sensitive Area of the Loess PlateauMicroorganisms · 2026
13. rcm1t, a Loss-of-Function Allele of SlRCM1, Causes Premature Chloroplast Senescence and Is Associated with Enhanced Osmotic Stress Tolerance in TomatoInternational Journal of Molecular Sciences · 2026
14. The CsANT1-CsCUC2/CsCYCD3;1 regulatory module coordinates leaf margin development and cell proliferation in cucumberPLANT PHYSIOLOGY · 2026
15. Genome-Wide Identification of the CmABF Gene Family in Melon (Cucumis melo L.) and Their Response to Ozone and ABAHorticulturae · 2026
16. PtoeIF5A1: A Pleiotropic Regulator of Development, PCD, and Salt Tolerance in Populus tomentosaPlants · 2026
17. Metabolomics reveals thermal adaptation of the parasitoid wasp Chouioia cunea via resource conservation and thermoprotectionPest Management Science · 2026
18. Multi-omics integration uncovers the molecular mechanism underlying variation in meat quality across different muscles of Pingliang Red cattleFood Chemistry X · 2026
19. DualSlim-YOLO: A Lightweight Detection Model Based on Unmanned Aerial Vehicle Imagery for Cauliflower Seedling Identification and Growth AssessmentAgriculture · 2026
20. Genome-wide identification of WOX transcription factors and functional characterization of WOX4 and WOX13 involved in cold stress response in Malus baccataFrontiers in Genetics · 2026