Industrial Research Institute of Shizuoka Prefecture

Recent papers from Industrial Research Institute of Shizuoka Prefecture

1. Development of food processing technologies using fine bubblesNIPPON SHOKUHIN KOGYO GAKKAISHI · 2026
2. Valorization of Coffee By‐Products for Food Applications: Functional Ingredients, Packaging Materials, and Safety AssessmentJournal of Food Process Engineering · 2026
3. Why Structures Close: A Formal Framework for Cyclic Consolidation Across ScalesSystems Research and Behavioral Science · 2026
4. Enhancing Microvascular Anastomosis Using an Axial-View MicroscopeJournal of Reconstructive Microsurgery · 2026
5. Efficient Production of High‐Concentration Lycopene Nanoemulsions by an Evaporation Technique: A Response Surface Optimization ApproachJournal of Food Science · 2026
6. Preparation of cellulose fibers with high cellulose content from hardwood bleached kraft pulp by aqueous NaOH treatmentCellulose · 2026
7. Effects of high-fiber and low energy feed during the growing and finishing stages on carcass and meat quality traits in Jinhua and Duroc composite-breed pigsNihon Yoton Gakkaishi · 2026
8. Carboxy group-rich cellulose fibers and nanofibrils from wood cellulose by aqueous catalytic oxidation with sodium dichloroisocyanurateCarbohydrate Polymers · 2026
9. Effect of Heat Aging Process of Pulp Suspension on the Density of Pulp FiberJAPAN TAPPI JOURNAL · 2026
10. Effects of green tea gargling on Coronavirus Disease-2019: A multi-center randomized controlled trialAJPM Focus · 2026
11. Kinetic Study on the Conversion of Soy Isoflavones in Soymilk during Ohmic HeatingACS Food Science & Technology · 2026
12. Enhancing bioaccessibility of isoflavone aglycones in fermented soymilk: Effects of different lactic acid bacterial strains and thermal treatmentsFood Science and Technology Research · 2026
13. A Study on Electromagnetic Wave Absorption by Cement-based Materials - Suppression of the Effects of Moisture -Journal of the Society of Materials Science Japan · 2026
14. Live and heat-treated Lactiplantibacillus plantarum induce distinct metabolic and immune responses in intestinal epithelial cellsiScience · 2026
15. Hydrogen-rich water has a positive effect on heart rate variability at rest and during orthostatic loading, but not during cycling, in healthy adults: A pilot randomized, placebo-controlled crossover trialHeliyon · 2026
16. Effectiveness of Multi-frequency Impedance Method for Storage Quality Evaluation of Pork Loin: Correlation Analysis with Umami ComponentsNihon Yoton Gakkaishi · 2025
17. Influence of seasonal changes and high salinity conditions on free D-glutamate levels in the reproductive tissues of male kuruma prawn Marsupenaeus japonicusThe Journal of Biochemistry · 2026
18. Neutron generation with pyroelectric crystal heated by laser lightJapanese Journal of Applied Physics · 2026
19. Cadinane-type sesquiterpene from Japanese soft coral of the genus Xenia and its biological activitiesJournal of Biologically Active Products from Nature · 2026
20. Correction: Determinants of agility across biological maturation status in soccer playersSHILAP Revista de lepidopterología · 2026