Risk Factors Affecting Serum Pancreatic Enzyme Elevation in Celiac Disease Patients: An Experience from a Tertiary Care Hospital

Key Points

• The study aims to identify risk factors that affect serum pancreatic enzyme levels in patients with celiac disease.
• Evaluated clinical data of celiac disease patients from a tertiary care hospital
• Assessed serum pancreatic enzyme levels and dietary adherence
• Investigated the role of pancreatic enzyme replacement therapy
• Patients adhering strictly to dietary guidelines show lower serum pancreatic enzyme elevations
• Enzyme replacement therapy correlates with improved pancreatic function
• Identified significant risk factors include dietary non-compliance and severity of the disease