High hs-CRP (>3 mg/L) versus low (<1 mg/L) was associated with increased risk of cardiovascular events (aHR 1.45; 95% CI 1.07-1.96) and all-cause mortality in patients with recent-onset T2D.
Cohort (n=7,301)
Do elevated levels of hs-CRP and C-peptide predict cardiovascular events and mortality in patients with recent-onset type 2 diabetes?
In patients with recent-onset type 2 diabetes, high hs-CRP strongly predicts all-cause mortality, while elevated C-peptide is a strong predictor of cardiovascular events.
Effect estimate: aHR 1.45 (95% CI 1.07-1.96)
OBJECTIVE: We investigated the relationship between hs-CRP, a marker of low-grade inflammation, alone or in combination with C-peptide, a marker of hyperinsulinemia/insulin resistance, and risk for cardiovascular events (CVEs) and mortality in patients recently diagnosed with type 2 diabetes (T2D). RESEARCH DESIGN AND METHODS: In patients with recent-onset T2D, we measured serum hs-CRP (n = 7,301) and C-peptide (n = 5,765) in the prospective Danish Centre for Strategic Research in Type 2 Diabetes cohort study. Patients with no prior CVE (n = 6,407) were followed until first myocardial infarction, stroke, coronary revascularization, or cardiovascular death, and all patients (n = 7,301) were followed for all-cause mortality. We computed adjusted hazard ratios (aHRs) by Cox regression and tested for the interaction between hs-CRP and C-peptide. RESULTS: During follow-up (median 4.8 years), high (>3 mg/L) versus low (<1 mg/L) hs-CRP was associated with increased CVE risk (aHR 1.45 95% CI 1.07-1.96) and with even greater risk of all-cause mortality (2.47 1.88-3.25). Compared with patients with low hs-CRP (≤3 mg/L) and low C-peptide (<1,470 pmol/L), those with high levels of both biomarkers had the highest CVE (1.61 1.10-2.34) and all-cause mortality risk (2.36 1.73-3.21). Among patients with high C-peptide, risk of CVEs did not differ by low or high hs-CRP, whereas risk of all-cause mortality did. CONCLUSIONS: The finding of high hs-CRP as a stronger prognostic biomarker of all-cause mortality than of CVEs may facilitate improved early detection and prevention of deadly diseases besides CVEs. Conversely, elevated C-peptide as a strong CVE biomarker supports the need to target hyperinsulinemia/insulin resistance in T2D CVE prevention.
Gedebjerg et al. (Fri,) conducted a cohort in Type 2 diabetes (n=7,301). High hs-CRP (>3 mg/L) vs. Low hs-CRP (<1 mg/L) was evaluated on First myocardial infarction, stroke, coronary revascularization, or cardiovascular death (aHR 1.45, 95% CI 1.07-1.96). High hs-CRP (>3 mg/L) versus low (<1 mg/L) was associated with increased risk of cardiovascular events (aHR 1.45; 95% CI 1.07-1.96) and all-cause mortality in patients with recent-onset T2D.
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