September 23, 2024Open Access

Synergistic Effects of Hydroxychloride and Organic Zinc on Performance, Carcass Characteristics, Liver and Tibia Mineral Profiles of Broiler Chickens

Key Points

Key points are not available for this paper at this time.

Abstract

This study investigated the potential synergism between hydroxychloride and organic zinc (Zn) at different levels on performance and carcass characteristics of broiler chickens. There were seven experimental diets including a negative control diet without any supplemental Zn, and six diets with 80 mg/kg added Zn in the forms of ZnSO

Read Full Paperexternally

Bookmark

View Full Paper

Cite This Study

Sadr et al. (Mon,) studied this question.

synapsesocial.com/papers/68e579d1b6db643587519722 https://doi.org/https://doi.org/10.1007/s12011-024-04385-0

Also Consider

Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

1Mechanisms of Insulin Action and Insulin Resistance2018 · 2,895 citations
2Performance and tissue zinc and metallothionein accumulation in chicks fed a high dietary level of zinc1998 · 78 citations
3Metallothionein Gene Expression in Rats: Tissue-Specific Regulation by Dietary Copper and Zinc1988 · 135 citations
4Zinc source modulates intestinal inflammation and intestinal integrity of broiler chickens challenged with coccidia and Clostridium perfringens2019 · 57 citations
5Potentials of Dietary Zinc Supplementation in Improving Growth Performance, Health Status, and Meat Quality of Broiler Chickens2022 · 41 citations

Bookmark

View Full Paper