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In a tropical savanna climate like Thailand, cassava can be planted all year round and harvested at 8 to 12 months after planting (MAP). However, it is not clear how water limitation during the dry season without rain affects carbon assimilation, partitioning, and yield. In this field investigation, six cassava genotypes were planted in the rainy season (August 2021) under continuous irrigation (control) or subjected to drought for 60 days from 3MAP to 5MAP during the dry season (November 2021 to January 2022) with no irrigation and rainfall. After that, the plants were rewatered and continued growing until harvest at 12MAP. After 60 days of stress, there were significant reductions in the mean net photosynthesis rate (Pn), petiole, and root dry weight (DW), and slight reductions in leaf, stem, and tuber DW. The mean starch concentrations were reduced by 42% and 16% in leaves and tubers, respectively, but increased by 12% in stems. At 6MAP after 30 days of rewatering, Pn fully recovered, and stem starch was remobilized resulting in a dramatic increase in the DW of all the organs. Although the mean tuber DW of the drought plants at 6MAP was significantly lower than that of the control, it was significantly higher at 12MAP. Moreover, the mean tuber starch concentration at 12MAP of the drought plants (18.81%) was also significantly higher than that of the controls (16.46%). In the drought treatment, the high-yielding varieties, RY9, RY72, KU50, and CMR38-125-77 were similarly productive in terms of tuber DW and starch concentration while the breeding line CM523-7 produced the lowest tuber biomass and significantly lower starch content. Therefore, for cassava planted in the rainy season in the tropical savanna climate, the exposure to drought during the early growth stage was more beneficial than the continuous irrigation.
Santanoo et al. (Thu,) studied this question.