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The potential benefits of plant-based interventions in reducing the incidence and lessening the morbidity and mortality of COVID-19 have yet to be widely recognized.However, our groundbreaking research suggests that these interventions could be effective.In a recent publication, we utilized plant-based diets (PBDs) and supplements for 3470 high-risk elderly COVID-19 patients.The results were nothing short of remarkable, as we achieved a zero mortality rate, and none of our patients experienced worsening conditions or required hospitalization.This review article presents the mechanism of how PBD and supplement interventions can mitigate COVID-19 disease severity and avoid mortality.Our findings suggest that PBD and supplement interventions are not only effective but could revolutionize the management of coronavirus patients.
Mulijono et al. (Mon,) studied this question.
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