Determination of stability and kinetic characterization of lysozyme (isolated from Bacillus subtilis BSN314)

Key Points

• Lysozyme isolated from Bacillus subtilis shows considerable stability under varied conditions, and retains activity.
• The optimal conditions for enzyme activity were identified, enhancing the understanding of its stability mechanisms.
• Assessment focusing on the stability and kinetic characterization involved in-depth analysis of lysozyme performance.
• These findings support potential industrial applications of lysozyme, but laboratory conditions may not directly translate to real-world scenarios.