Probing co-pyrolysis of rice straw with sulfur-donor thiourea: Insights into product evolution, reaction kinetics, thermodynamics, and compensation effects

Key Points

• Product evolution showcases how thiourea influences yields during co-pyrolysis.
• Reaction kinetics demonstrate significant changes across temperatures ranging from 300°C to 700°C.
• Analysis of thermodynamics illustrates the energy profiles associated with the co-pyrolysis process.
• Findings suggest effective compensation effects between reaction parameters for optimized biofuel outputs.