This study concludes that psychosocial aspects attitudes, awareness, motivation, and self-efficacy are crucial in shaping supportive school and home food environment to address the dual-triple burden of malnutrition among adolescent girls. It recommends cross-sector collaboration among schools, families, food vendors, and government, strengthening nutrition education, healthy canteen regulations, and community empowerment through psychosocial approaches to supports adolescent health in a sustainable manner.
Patimah et al. (Sat,) studied this question.