July 12, 2019Open Access

Low intake of commonly available fruits and vegetables in socio-economically disadvantaged communities of South Africa: influence of affordability and sugary drinks intake

KOKufre OkopUniversity of Cape Town KNK NdayiUniversity of the Western Cape LTLungiswa TsolekileUniversity of the Western Cape

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Abstract

These findings indicate that affordability and frequency of purchase of sugary drinks can influence daily intake of fruits and vegetables in resource-limited communities.

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