January 1, 2014Open Access

Methodology for quantitative determination of the carbohydrate composition of brown seaweeds (Laminariaceae)

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Abstract

The monosaccharide composition of four different samples of brown seaweeds Laminaria digitata and Saccharina latissima were compared by different high performance anion exchange chromatography (HPAEC) methods after different acid hydrolysis treatments or a cellulase treatment.

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Authors

D. Manns

Utrecht University

Alexander L. Deutschle

Universität Hamburg

Bodo Saake

Centre National de la Recherche Scientifique

Journals

RSC Advances

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Institutions

Universität Hamburg

Technical University of Denmark

Johann Heinrich von Thünen-Institut

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Methodology for quantitative determination of the carbohydrate composition of brown seaweeds (Laminariaceae)

Key Points

Abstract

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Discussion

Authors

Journals

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References and Citations

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Discussion

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