Climate change represents one of the most significant contemporary environmental challenges, with global implications for ecological stability and agricultural productivity. It is characterized by long-term statistically significant variations in climate patterns, including shifts in the frequency and intensity of extreme weather events as well as a persistent rise in global mean surface temperatures. These changes are largely attributed to both natural variability and human-induced activities that alter atmospheric composition, leading to global warming. The increasing occurrence of extreme climatic conditions has raised serious concerns for food security, particularly in vulnerable agricultural regions. This study examines the effects of climate change on groundnut yield in Ajingi Local Government Area of Kano State, Nigeria. It explores how variations in temperature, rainfall patterns, and climatic extremes influence crop productivity. The findings highlight the sensitivity of groundnut production to climatic fluctuations and emphasize the need for adaptive agricultural strategies to mitigate adverse impacts and sustain crop yield under changing environmental conditions
James Edward Wilson (Fri,) studied this question.