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Research Article| August 01 1952 Degradation of protein in the rumen of the sheep. 2. The action of rumen micro-organisms on amino-acids K. El-Shazly K. El-Shazly 1The Rowett Research Institute, Bucksburn, Aberdeenshire Search for other works by this author on: This Site PubMed Google Scholar Biochem J (1952) 51 (5): 647–653. https://doi.org/10.1042/bj0510647 Views Icon Views Article contents Figures Degradation of protein in the rumen of the sheep. 2. The action of rumen micro-organisms on amino-acids. Biochem J 1 August 1952; 51 (5): 647–653. doi: https://doi.org/10.1042/bj0510647 Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentAll JournalsBiochemical Journal Search Advanced Search This content is only available as a PDF. © 1952 CAMBRIDGE UNIVERSITY PRESS1952 Article PDF first page preview Close Modal You do not currently have access to this content.
K. El‐Shazly (Fri,) studied this question.
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