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During the early weeks of the cholera outbreak that began in Haiti in October 2010, we conducted a case-control study to identify risk factors. Drinking treated water was strongly protective against illness. Our results highlight the effectiveness of safe water in cholera control.
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Katherine O’Connor
Emily J. Cartwright
Anagha Loharikar
Centers for Disease Control and Prevention
Emerging infectious diseases
Centers for Disease Control and Prevention
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O’Connor et al. (Tue,) studied this question.
synapsesocial.com/papers/6a09e96c00217ed3fb3408cd — DOI: https://doi.org/10.3201/eid1711.110810
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