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Perceived health benefits and food purchasing decisions | Synapse

September 13, 2011

Perceived health benefits and food purchasing decisions

Key Points

Key points are not available for this paper at this time.

Abstract

Purpose – The purpose of this research is to investigate the relative importance to consumers of different health benefits of food.

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Darian et al. (Tue,) studied this question.

synapsesocial.com/papers/6a1bc4d15b8f4ede65a8fdb9 https://doi.org/https://doi.org/10.1108/07363761111165930

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