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From 2007 to 2011, the prevalence of household food insecurity in Newfoundland and Labrador fell from 15.7 to 10.6 percent. Using data from the Canadian Community Health Survey, we undertook exploratory analyses to identify potential drivers of this unprecedented decline. We found that the decrease could in part be attributed to shifts in household income, but it also reflected a dramatic decline in food insecurity among social assistance recipients. While food insecurity rose in the province overall in 2012, it continued to decline among households receiving social assistance, possibly reflecting the cumulative impact of changes introduced through the province's poverty reduction strategy.
Loopstra et al. (Wed,) studied this question.