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Plant growth in the vast majority of terrestrial ecosystems is limited by low phosphorus availability. Over 70% of all terrestrial biomass occurs in low-phosphorus soils, including over half of agricultural land (Fig. Phosphorus availability is declining in many systems because of soil degradation, which has affected over half of global agricultural land and 75% of agricultural land in Africa. Intensive phosphorus fertilization is uncommon in the low-input agriculture common in poor nations and has limitations as a long-term strategy because of limited reserves of high-grade phosphate ore deposits, the energy costs of producing fertilizer, and the environmental cost associated with intensive fertilization. The development of crops with greater phosphorus efficiency, defined as the ability to grow and yield in soils with reduced phosphorus availability, would substantially improve food security in developing nations, while enhancing the sustainability of agriculture in rich nations
Jonathan P. Lynch (Tue,) studied this question.