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In view of the large number of people who are concerned about their diets and make attempts to change their dietary patterns, we conclude that it is crucial to gain a better understanding of both the automatic and environmental influences that are responsible for people not acting upon their good intentions for diet change.
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Ridder et al. (Thu,) studied this question.
www.synapsesocial.com/papers/69dd1cb6aa9a964e8d1335b4 — DOI: https://doi.org/10.1080/08870446.2017.1316849
Denise de Ridder
Floor M. Kroese
Catharine Evers
Psychology and Health
Utrecht University
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