Salinity effects on nitrogen metabolism in plants – focusing on the activities of nitrogen metabolizing enzymes: A review

Nitrogen (N) metabolism is of great economic importance because it provides proteins and nucleic acids which in turn control many cellular activities in plants. Salinity affects different steps of N metabolism including N uptake, NO3− reduction, and NH4+ assimilation, leading to a severe decline in crop yield. Major mechanisms of salinity effects on N metabolism are salinity-induced reductions in water availability and absorption, disruption of root membrane integrity, an inhibition of NO3− uptake by Cl−, low NO3− loading into root xylem, alteration in the activities of N assimilating enzymes, decrease in transpiration, and reduction in relative growth rate which results in a lower N demand. However, the effects of salinity on N metabolism are multifaceted and may vary depending on many plant and soil factors. The present review deals with salinity effects on N metabolism in plants, emphasizing on the activities of N metabolizing enzymes in a saline environment.