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Matthias B Schulze and colleagues discuss current knowledge on the associations between dietary patterns and cancer, coronary heart disease, stroke, and type 2 diabetes, focusing on areas of uncertainty and future research directions
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Matthias B. Schulze
Miguel Ángel Martínez‐González
Teresa T. Fung
BMJ
Harvard University
University of Cambridge
Medical Research Council
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Schulze et al. (Wed,) studied this question.
www.synapsesocial.com/papers/69d7f176ba18484428d18352 — DOI: https://doi.org/10.1136/bmj.k2396
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